Ingredients:
Pork, Water, Salt, Phosphates, Potassium Chloride, Sodium Erythorbate, Curing Agents: Sodium Nitrite, Sodium Nitrate.

 Typical Nutritional Information as packed

 

 Per 100 g

 Per Single Slice

 (± 25 g)

 Energy

kJ

482

120.5

 Protein

g

18.0

4.5

 Carbohydrate

     of which total sugar

g

g

1.6

0.8

0.4

0.2

 Total Fat

     of which Saturated fat

g

g

3.9

2.2

1.0

0.6

 Cholestrol

mg

36.0

9.0

 Dietary Fibre

g

2.8

0.7

 Total Sodium

mg

1540

385

WEIGH-LESS MEMBERS:

3 Bacon Rashers (75 g) = 1 Protein (BETTER Choice)

Weigh-Less Health & Weight Management: 0861 100 551,
Website: www.Weigh-Less.co.za
Cellphone Browsing: www.Weigh-Less.mobi

Pan fry or Grill under pre-heated grill to desired crispness, turning frequently.
Cooking Guidelines are approximate and may vary with appliances. Remove packaging prior to cooking. Not suitable for microwave cooking.

UNCOOKED - KEEP REFRIGERATED
Consume within 2 days of opening.
Suitable for home freezing. Do not refreeze once thawed.