Ribs (70%): Pork ribs, Water (5%), Salt, Acids, Flavouring, Preservatives (Sodium nitrite and nitrate).
Marinade (30%): Water, Sucrose, Glucose, Vinegar, Modified maize starch, Vegetable oil (Sunflower), Salt, Dextrose, Spices & Spice extracts, Colourant (E150), Dehydrated vegetable (Onion- Irradiated), Flavouring, Corn starch, Thickener, Preservatives (Potassium sorbate, Sodium benzoate), Hydrolysed vegetable protein (Soya), Non- nutritive Sweetener (Aspartame, Acesulfame K), Flavour Enhancer (MSG).
Allergens: Soya. May contain, Wheat gluten, Egg and Cow’s milk.
PAR-COOKED – KEEP REFRIGERATED below 5°C
Suitable for home freezing below -12°C.
Consume within 2 days of opening.
OFFICIAL LICENCED PRODUCT
Cooking Instructions are approximate and may vary with appliances. Defrost fully and remove packaging prior to cooking. Cook thoroughly for optimum quality.
Braai: Braai over hot coals for approximately 10 minutes, turning frequently and basting with marinade. Avoid flames and do not overcook.
Oven Grill: Pre-heat oven to 200°C. Oven grill on a lightly greased baking tray for 10 to 12 minutes, turning frequently and basting with marinade. Do not overcook.