Ingredients: Pork fillet, Water (7%), Salt, Acids, Flavouring, Dextrose, Sugar, Marinade (20%) [Water, Sunflower oil, Sucrose, Spices & Herbs, Acids, Salt, Modified starch, Flavourings, MSG (flavour enhancer), Cereal (wheat flour), Stabiliser, Preservative (Sodium benzoate) Colourant (E150), Non-nutritive sweetener (Sodium saccharin), Dextrose].
Contains: Soya, Wheat gluten.

Consume within 2 days of opening.
Suitable for home freezing. Do not refreeze once thawed.

Cooking Guidelines are approximate and may vary with appliances. Remove packaging prior to cooking.

Kettle Braai on medium coals for 30 minutes or until done.
Oven Bake in a closed oven dish at 180°C for 20 minutes, remove lid and roast for 10 minutes turning regularly.