Eskort Limited - Life's Delicious :: Customer Care 0800 203 193 ::
Liver, Bacon & Onions
Liver, Bacon & Onions

Bursting with flavour, this #JustDelicious dish is not only quick and easy but also packs a whack of healthy nutrients into one meal.

Prep Time: 10 min
Cook Time: 20 min
Serves: 4



200 g

Eskort Diced Bacon

500 g

chicken livers

200 ml



onion, finely chopped




ground black pepper

30 ml

olive oil

1 clove

garlic, finely chopped

100 ml

chicken stock

10 ml

dried sage


  • Trim the chicken livers of any visible fat and sinew and cut the larger pieces in half.

  • Place livers in a bowl and add the milk to cover, cover and refrigerate for about an hour.

  • Drain the livers, transfer to a paper towelling and pat dry. In a large frying pan, heat oil and fry the bacon until crisp, remove bacon from pan and set aside.

  • In the same pan, add onion and garlic and sauté until softened.

  • Remove onion mixture from pan and set aside.

  • If needed, add a little more oil to the pan, then add the chicken livers.

  • Season with salt, pepper and sage and sauté until browned on the outside and pink on the inside.

  • Add the bacon and onion mixture back to the pan, then add stock.

  • Cook for another 5 minutes, then remove from heat.

  • Serve warm with quinoa, mashed potatoes or starch of your choice.

Recipe Meal Types: - Winter Warmers - Lunch - Dinner - 30 Minute Meals
The following product can be used with this recipe:
Eskort Diced Bacon

Quick Recipes Search
Eskort's on Facebook See Eskort on Facebook
Eskort Customer Care
0800 203 193
Search the whole Eskort Site
Like this page on Facebook
Website Security Test