Eskort Limited - Life's Delicious :: Customer Care 0800 203 193 ::
Hip n Happenin’ Sausages & Lentils
Hip n Happeninâ Sausages & Lentils

My take on an Italian peasant dish with a #JustDelicious modern and healthy update, this hearty dish is my favourite midweek meal.

Prep Time: 10 min
Cook Time: 40 min
Serves: 2




Eskort Peppadew® & Feta Pork Sausages

30 ml

olive oil


onion, finely chopped

2 cloves

garlic, finely chopped

250 g

button mushrooms, sliced

250 g

green lentils

1 can

chopped tomatoes

500 ml

vegetable stock

5 ml

dried parsley




ground black pepper

50 g

Peppadews®, chopped

small handful

basil, chopped

50 g

feta cheese, crumbled


  • Heat half the olive oil in a frying pan and fry sausages until cooked through and browned on all sides.

  • Remove from heat and set aside, cover to keep warm.

  • In a large pot, heat the remaining olive oil, then add the onion, garlic and mushrooms, and cook for 3 - 4 minutes.

  • Add the lentils, chopped tomatoes, vegetable stock and dried parsley and season with salt and pepper.

  • Bring to a boil, then reduce the heat to low and simmer, covered, for 25 - 30 minutes or until lentils are tender.

  • Remove from heat and add the chopped Peppadews®, toss to combine.

  • Serve lentils topped with sausages, topped with fresh basil and a sprinkling of crumbled feta cheese.

Recipe Meal Types: - Lunch - Dinner
The following product can be used with this recipe:
Eskort Peppadew® & Feta Pork Sausages

Quick Recipes Search
Eskort's on Facebook See Eskort on Facebook
Eskort Customer Care
0800 203 193
Search the whole Eskort Site
Like this page on Facebook
Website Security Test