Eskort Limited - Life's Delicious :: Customer Care 0800 203 193 ::
Hip n Happenin’ Sausages & Lentils
Hip n Happeninâ Sausages & Lentils

My take on an Italian peasant dish with a #JustDelicious modern and healthy update, this hearty dish is my favourite midweek meal.

Prep Time: 10 min
Cook Time: 40 min
Serves: 2




Eskort Peppadew® & Feta Pork Sausages

30 ml

olive oil


onion, finely chopped

2 cloves

garlic, finely chopped

250 g

button mushrooms, sliced

250 g

green lentils

1 can

chopped tomatoes

500 ml

vegetable stock

5 ml

dried parsley




ground black pepper

50 g

Peppadews®, chopped

small handful

basil, chopped

50 g

feta cheese, crumbled


  • Heat half the olive oil in a frying pan and fry sausages until cooked through and browned on all sides.

  • Remove from heat and set aside, cover to keep warm.

  • In a large pot, heat the remaining olive oil, then add the onion, garlic and mushrooms, and cook for 3 - 4 minutes.

  • Add the lentils, chopped tomatoes, vegetable stock and dried parsley and season with salt and pepper.

  • Bring to a boil, then reduce the heat to low and simmer, covered, for 25 - 30 minutes or until lentils are tender.

  • Remove from heat and add the chopped Peppadews®, toss to combine.

  • Serve lentils topped with sausages, topped with fresh basil and a sprinkling of crumbled feta cheese.

Recipe Meal Types: - Lunch - Dinner
The following product can be used with this recipe:
Eskort Peppadew® & Feta Pork Sausages

Quick Recipes Search
Eskort's on Facebook See Eskort on Facebook
Eskort Customer Care
0800 203 193
Search the whole Eskort Site
Like this page on Facebook