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Super Rib Burger Sliders
Super Rib Burger Sliders

Perfect for play date snacks, these #JustDelicious Super Rib Burger Sliders are on a mission to fill hungry tummies!

Prep Time: 10 min
Cook Time: 10 min
Total Time: 20 min
Serves: 8



500 g

Eskort Rib Burgers patties, cut into halves


slider buns

375 ml (1 ½ C)

grated cheese

375 ml (1 ½ C)

cherry tomatoes

125 ml (½ C)

onion marmalade/caramelized onions

125 ml (½ C)

creamy mayonnaise


olive oil for cooking


butter for the buns


  • Preheat the oven to 180°C.

  • Place the halved burgers on a greased baking tray and bake for 5 - 7 minutes.

  • While the burgers are in the oven, slice the cherry tomatoes into halves and fry in a frying pan over a high heat with olive oil until the skins are loose.

  • Add the onion marmalade to the cherry tomatoes and cook together for one minute.

  • Top the burgers with a spoonful of the tomato and onion mixture followed by the grated cheese and place back into the oven until the cheese has melted.

  • Slice open the slider buns, butter them and toast them buttered side down in a hot, dry pan.

  • Add some creamy mayonnaise onto each bun base and place the patties with tomato and cheese onto the buns, then close with the bun tops.


  • Serve the sliders on their own or alongside some homemade sweet potato fries.

Recipe Meal Types: - Quick & Easy - Lunch Box - Lunch - 30 Minute Meals
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