Pork Sausages with Crispy Duck Fat Baby Potatoes & Creamy Red Pepper Sauce
Prep Time 15min Cook Time 20min Total Time 35min Serves 8 Ingredients Pork Sausages 375g Gold Medal Pork Sausages Crispy Duck Fat Baby Potatoes 660g duck fat 1kg baby potatoes, cut in halves Creamy Red Pepper Sauce 2 red peppers 2 cloves garlic, chopped 30ml (2 tbsp) fresh thyme, chopped 250ml (1 cup) cream 45ml…