Creamy Herb Polenta with Crispy Bacon, Cherry Tomatoes & Fried Eggs
Prep Time 15min Cook Time 30min Total Time 45min Serves 4 Ingredients 600g Eskort Bacon Braai Stukkies, sliced into cubes 1L (4 cups) cooked polenta 250ml (1 cup) milk 250ml (1 cup) cheddar cheese, grated 60ml (¼ cup) parsley, chopped 60ml (¼ cup) chives, chopped 750ml (3 cups) cherry tomatoes, on the vine 45ml (3…