Spicy Chickpea, Pear & Ginger Biscuit Salad
Prep Time 10min Cook Time 10min Total Time 20min Serves 8 Ingredients 2 kg (3 tins) chickpeas, drained 45 ml (3 T) olive oil 1 onion, thinly sliced 1 ginger root, grated and pressed (keep the juice) 1 red chilli, chopped 2 cloves garlic, chopped 2 pears, thinly sliced 15 ml (1 T) lemon juice…