Pork Chops and Eskort Heidelberg Wors with char Grilled Corn and a Chakalaka Salad
Prep Time 10min Cook Time 10min Total Time 20min Serves 6 Ingredients for the Shisanyama 4 Eskort Pork Loin Chops Eskort Heidelberger Wors 4 cobs of corn cut into quarters ¼ C Eskort Braai Spice 3 T oil for cooking Ingredients Chakalaka Salad 1 C mild and spicy Chakalaka ½ C achar 1 tin butter beans…