Crispy Braai Bacon Pork Noodles
Ingredients:
- Eskort braai bacon
- 2 eggs
- 1 c flour
- Salt and pepper to taste
- 300g egg noodles
- 1 C dried mushrooms
- 1 red onion chopped
- 1 C leek chopped
- 2 garlic cloves chopped
- 1 red chilli chopped
- 2 star anise cloves crushed
- 2 cinnamon sticks
- 5 cloves crushed
- 2 C hot water
- Oil for deep frying
- Sesame oil for cooking
Method
- Heat the oil in a pot over a moderate heat.
- Cut the bacon braai stukkies into quarters.
- Dip them into the flour add to the beaten egg and then add it back to the flour to form a good coating.
- Fry the bacon pieces until golden and crispy.
- Heat a wok over a moderate and add the sesame oil.
- Fry the mushrooms, red onion, leek, garlic, chili, and spices for about 5min.
- Add the hot water and allow to simmer for 5 min.
- Add your noodles to your broth and remove it from the heat.
Serve
- Serve the crispy pork on the noodles with the broth and serve with fresh green veggies.
- We used sugar snaps and chopped spring onions.
View more
Smoked Gammon with Cranberry, Orange & Clove Glaze
The best way to keep warm this winter is with a hearty soul-warming & #JustDelicious soup!
BBQ Pastrami Roast, served with apple and cider gravy, roasted butter salad and sauteed greens.
Porchetta Wrapped in Bacon, served with salsa verde, glazed carrots and bulgur wheat salad.
Bacon And Tomato Sheet Pan Gnocchi
Bacon And Cheese Croissant Bake
Airfryer Sausage, Corn And Cheese Frittata
