Eskort

Red Viennas

Cooking Guidelines are approximate and may vary with appliances. Remove packaging prior to cooking. Can be served cold or warm.

Stove Top: Boil water, remove from heat, add Viennas and allow to stand for 2-3 minutes.

Microwave Heating Instructions: Place Viennas in a shallow dish, add a little water and microwave on high for 2-3 minutes, drain and serve.

STORAGE INSTRUCTIONS: COOKED – KEEP REFRIGERATED. Consume within 2 days of opening.

Ingredients: Meat (Pork, Mechanically deboned chicken), Water, Vegetable protein (Soya), Starch, Salt, Dextrose, Phosphates, Brown sugar, Maltodextrin, MSG (Flavour enhancer), Spices, Spice extracts, Acidulants, Hydrolysed vegetable protein, Flavourants, Sodium erythorbate, Colourants (E150, E217), Preservatives (Sodium nitrite and Sodium nitrate). Contains: Soya

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