Cooking Instructions: Ready to eat.

Available in 180g

STORAGE INSTRUCTIONS: COOKED – KEEP REFRIGERATED. Consume within 2 days of opening. Keep refrigerated below 5°C. Once the pack is opened keep in a sealed container or seal using a suitable wrap.

*Nutritional values for individually sliced product may vary

INGREDIENTS: Pork, Water, Salt, Vegetable protein (Soya), Dextrose, Starch (Potato), Phosphates (E451, E450), Stabilizer (E407), Sodium erythorbate (E316), Preservatives (Sodium nitrite E250 and Sodium nitrate E251).

ALLERGENS: Soya