Cooking guidelines are approximate and may vary with appliances. Cook from frozen. Remove from packaging prior to preparation.

Oven bake: Pre-heat the oven to 180˚C. Decant the frikkadels into an oven-proof dish and bake for 10 – 12 minutes or until golden brown.

OR

Air Fry: Decant the frikkadels into the air fryer. Air fry at 180˚C for 8 – 10 minutes or until golden brown.

Storage Instructions: PAR – COOKED – KEEP FROZEN BELOW -12°C. Consume within 2 days of opening.

Ingredients: Pork (65%), Water, Vegetable protein (Soya), Chutney [Sugar, Spirit vinegar, Modified maize starch, Onion, Apricot puree, Fruit (peach, apricot), Salt, Stabiliser (E415), Colourant (E150c), Spices, Non-nutritive sweeteners (Acesulfame K, E950 & Sodium cyclamate, E952), Preservative (Sodium benzoate, E211), Acid (E330)], Vegetable oil (Sunflower seed), Cereal (Maize), Salt, Onion, Fiber, Sugar, Mixed spices & Spice extracts, Flavourings (HVP), Phosphate (E450), Wheat flour (Gluten), Sugar, Dextrose, Preservative (Sodium metabisulphite, E223), Starch.

Allergens: Soya and Wheat Gluten. Manufactured in a facility using Soya, Wheat and Milk protein.