Fresh Belly Ribs

Cooking Guidelines are approximate and may vary with appliances. Remove packaging prior to cooking.

Braai over hot coals for 15 – 20 minutes turning and basting frequently or Oven Grill for 10 minutes each side, basting frequently.

STORAGE INSTRUCTIONS: UNCOOKED – KEEP REFRIGERATED BELOW 4˚C. Use within Best Before date. Consume within 2 days of opening. Suitable for home freezing on day of purchase, use within 3 months of freezing.

Ingredients: Ribs (70%): Pork, Marinade (30%): Water, Brown sugar, Glucose, Modified maize starch, Apricot puree (Apricot, Ascorbic acid E300), Tomato paste, Salt, Spices, Acid (E260), Garlic, Sunflower oil (TBHQ), Colourant (E150a), Stabilizer (E415), Sweetener (E952, E955), Flavourings, Preservative (E202).


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