Wiltshire Ham

Cooking Guidelines: Ready to eat.

Available in: 125g

STORAGE INSTRUCTIONS: COOKED – KEEP REFRIGERATED. Consume within 2 days of opening.

Ingredients: Pork, Water, Salt, Phosphates (E451, E450), Sugar, Sodium
erythorbate (E316), Preservatives (Sodium nitrite E250 and Sodium
nitrate E251).

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Wiltshire Ham

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Sage Flavoured Pork Sausage with Caramelized Onion Sauce

Mini Frikkadels with Arrabiatta Sauce

Crumbed Pork Schnitzels with Mature Cheddar Cheese Sauce

Smoked Pork Belly Cubes with Sweet Soy & Ginger Glaze

ESKORT COUNTRY STYLE GRILLER

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