-
Add some salt and pepper to taste.
- Bon appetit!
BACON, LETTUCE & TOMATO PASTA SALAD
Ingredients
- 300g farfalle / bowtie pasta
- 200g cherry tomatoes, quartered
- 1 pack diced bacon
- Handful Italian parsley
- Bunch / large handful of butter lettuce
- 1 – 2 tbsp Eskort creamy mayo
- Juice of 1 lemon
- Salt & pepper
Method
-
Cook the pasta according to pack instructions, allow time to cool.
-
Pan fry the bacon
-
Fine chop the parsley
-
Quarter tomatoes and shred or tear the lettuce
-
Mix the mayo with juice of the lemon.
-
Toss everything together
Serve
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