Cooking Guidelines are approximate and may vary with appliances. Remove packaging prior to cooking.
Oven Roast: Cook for 20 min per 450g while covered, plus an extra 30min without covering on 180°C. Internal Temperature 64°C.
Available in 1kg
STORAGE INSTRUCTIONS: UNCOOKED – KEEP REFRIGERATED BELOW 4˚C. Use within Best Before date. Consume within 2 days of opening. Suitable for home freezing on day of purchase, use within 3 months of freezing.
Ingredients: Pork (92%), Brine (8%) [Salt, Stabilizers, Antioxidants (Sodium erythorbate, Ascorbic Acid), Plant fiber].