Pork Rib Eye Steak

Cooking Guidelines are approximate and may vary with appliances. Remove packaging prior to cooking. Braai: Over medium to hot coals, braai for 10 to 15 minutes until the steak is done to preference, turning frequently. Pan-Fry: Pre-heat a frying pan with oil over a medium to high heat. Fry for 8 to 10 minutes until…

Smoked Pork Neck Steaks

Cooking Guidelines are approximate and may vary with appliances. Remove packaging prior to cooking. Braai: Over medium to hot coals, braai for 10 to 15 minutes until the rashers are crispy to preference, turning frequently. Pan-Fry: Pre-heat a frying pan with oil over a medium to high heat. Fry for 10 to 12 minutes until…

Prego Steaks

Cooking Guidelines are approximate and may vary with appliances. Remove packaging prior to cooking. Oven Bake for 12 – 15 minutes at 180°C or Pan Fry over medium heat for 8 to 10 minutes, turning frequently. Product suitable for Braai. STORAGE INSTRUCTIONS:UNCOOKED – KEEP REFRIGERATED BELOW 4˚C. Use within Best Before date. Consume within 2…

Gammon Steaks D’Lux

Cooking Guidelines are approximate and may vary with appliances. Remove packaging prior to cooking. Braai: Over medium to hot coals, braai for 8 to 10 minutes until the steak is done to preference, turning frequently. Pan-Fry: Pre-heat a frying pan with oil over a medium to high heat. Fry for 8 to 10 minutes until the…

Rump Steak

Cooking Guidelines are approximate and may vary with appliances. Remove packaging prior to cooking. Braai: Over medium to hot coals, braai for 10 to 15 minutes until the steak is done to preference, turning frequently. Pan-Fry: Pre-heat a frying pan with oil over a medium to high heat. Fry for 8 to 10 minutes until…

Steaks Excellente

Cooking Guidelines are approximate and may vary with appliances. Remove packaging prior to cooking. Grill: Place the oven rack in the middle on the oven and switch the oven on grill. As soon as the oven has reached temperature place the product in a lightly oiled oven pan and place on the rack. Grill for…

Minute Steak

Cooking Guidelines are approximate and may vary with appliances. Remove packaging prior to cooking. Braai: Over medium to hot coals, braai for 8 to 10 minutes until the rashers are crispy to preference, turning frequently. Pan-Fry: Pre-heat a frying pan with oil over a medium to high heat. Fry for 8 to 10 minutes until…