Eskort

Smoked Spare Rib

Cooking Guidelines are approximate and may vary with appliances. Remove packaging prior to cooking.

Braai: Braai for 15min 7 min on each side.

Oven Bake: 15 min 190°

Baste with marinade or sauce of choice before cooking.

Available per kg & in bulk.

STORAGE INSTRUCTIONS: RAW SMOKED – KEEP REFRIGERATED. Use within Best Before date. Consume within 2 days of opening. Suitable for home freezing on day of purchase, use within 3 months of freezing.

Ingredients: Pork, Water (12%), Salt, Vegetable fibres (E460), Flavourings, Acids (E327, E330), Phosphates (E451, E452, E450), Dextrose, Stabilizer (E407), Sugar, Yeast extract, Sodium erythorbate (E316), Ascorbic acid (E300), Preservatives (Sodium nitrite E250 and Sodium nitrate E251).

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