Baked Russian Wraps
Ingredients
- Eskort 500g Smoked Russians, sliced
- 1 onion chopped
- 1 red pepper chopped
- 1 garlic clove chopped
- 1 tin peeled tomatoes
- 1 tin tomato puree
- 1 T paprika
- 1 T dried chilli
- Salt and pepper
- 4-8 tortilla wraps
- 2 C grated cheese
- ¼ C chopped spring onion.
Method
- Heat a pot over a moderate heat.
- Add the oil, onion, garlic and pepper to the pan and fry for 5 min.
- Add the sliced Russians peeled tomatoes, tinned tomatoes, paprika and dried chillies and allow to simmer for 10 min.
- Fill the wraps with the Spicy Russian sauce and top it with cheese and the spring onion.
- Bake the filled wraps in a preheated oven of 200°C for 10min.
To serve
- Serve the wraps while they are hot, you can top them with some leftover Sauce to make them warm and spicy.
View more
Potato And Smoked Russian Salad
Honey Glazed Rasher Salad
Ham, Sweet Peppers & Cucumber Salad
Bacon Salad
Pork and Beer Stew
Eskort Crumbed Pork Schnitzels with Creamy Potato Mash and Mushroom Sauce with Sifo the cooking husband
