Ham & Cheese Vetkoek

Prep Time

5min

Cook Time

10min

Total Time

15min

Serves

6

Ingredients

  • 8 slices Eskort Mini Picnic Ham
  • 4 vetkoek
  • 250 ml (1 C) grated cheddar cheese
  • 125 ml (½ C) mozzarella cheese
  • 5 ml (1 t) chilli flakes
  • 125 ml (½ C) exotic chutney for serving

Method

  • Heat a frying pan over moderate heat.
  • Fill the vetkoek with the ham, cheese and chilli flakes.
  • Toast the vetkoek until cheese is gooey and melted.

Serve

Serve hot with chutney.